Description
Indulge your sweet tooth with the 10 Minute Peanut Butter Chocolate Greek Yogurt Bark Recipe, a delicious and nutritious dessert that’s ready in a flash! This no-bake treat combines creamy Greek yogurt, protein-rich peanut butter, and decadent chocolate for a satisfying snack that’s perfect for any occasion. Versatile and customizable, you can easily adjust flavors or toppings to suit your preferences. Whether you need a quick pick-me-up or a light dessert for gatherings, this bark is both indulgent and guilt-free. Plus, it takes just 10 minutes to prepare!
Ingredients
Scale
- 2 cups plain Greek yogurt (full-fat or low-fat)
- 1/4 cup peanut butter (creamy or chunky)
- 2 tablespoons honey or maple syrup (adjust to taste)
- 1/2 teaspoon vanilla extract (optional)
- 1/4 cup mini chocolate chips (dark, milk, or semi-sweet)
- 2 tablespoons chopped peanuts or other nuts (optional)
Instructions
- In a mixing bowl, combine Greek yogurt, peanut butter, honey (or maple syrup), and vanilla extract until smooth.
- Line a baking sheet with parchment paper and spread the mixture evenly, about 1/4 inch thick.
- Sprinkle mini chocolate chips and optional chopped peanuts over the top.
- Freeze for at least 2-3 hours until firm.
- Once frozen, break into pieces and enjoy!
- Prep Time: 10 minutes
- Cook Time: none
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 100
- Sugar: 6g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg