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4-ingredient Strawberry Banana Bark


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  • Author: clara
  • Total Time: 0 hours
  • Yield: Makes approximately 6 servings 1x

Description

Indulge in a guilt-free treat with this 4-ingredient Strawberry Banana Bark, a perfect blend of fresh fruits and rich chocolate. This delightful snack is not only simple to make but also vegan and gluten-free, making it suitable for everyone. With just a few minutes of prep time, you can create a refreshing dessert that satisfies sweet cravings without the extra calories. Customize your bark with toppings like coconut flakes or granola for added texture and flavor. Whether enjoyed as a quick snack or a party treat, this fruity chocolate combination will impress family and friends alike.


Ingredients

Scale
  • 12 strawberries, thinly sliced
  • 1 small banana, sliced into rounds
  • 1/4 cup creamy peanut butter
  • 1/2 cup chocolate chips (dark, milk, or semi-sweet)

Instructions

  1. Line a baking sheet with parchment paper. Arrange the sliced strawberries and banana in a flower pattern on the sheet.
  2. In a microwave-safe bowl, melt the chocolate chips in 30-second increments until smooth.
  3. Drizzle the melted chocolate over the fruit evenly.
  4. Add the peanut butter on top and sprinkle any optional toppings if desired.
  5. Freeze for at least 20 minutes until firm, then break into pieces and enjoy!
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (33g)
  • Calories: 140
  • Sugar: 10g
  • Sodium: 25mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg