Description
Bananas Foster Cobbler is a delightful warm dessert that brings together the rich sweetness of caramelized bananas and the comforting texture of a buttery biscuit topping. Perfect for gatherings or cozy nights in, this easy-to-make recipe impresses with its decadent flavor and inviting aroma.
Ingredients
Scale
- 4 ripe bananas, sliced
- 1 cup brown sugar
- 1/2 cup unsalted butter, melted
- 1 tsp cinnamon
- 1 cup all-purpose flour
- 1 cup whole milk
- 2 tsp baking powder
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a mixing bowl, toss sliced bananas with brown sugar and cinnamon until well-coated.
- In another bowl, whisk together flour, baking powder, and salt. In a separate bowl, combine melted butter, brown sugar, milk, and vanilla extract until smooth. Gradually mix in the dry ingredients until just combined.
- Pour half of the batter into the greased baking dish, layer with caramelized bananas, and then pour the remaining batter on top.
- Bake for 30-35 minutes until golden brown and bubbly. Allow to cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (152g)
- Calories: 280
- Sugar: 18g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg