Description
Shake up your breakfast routine with the delightful Blueberry Breakfast Quesadilla—a quick and easy dish that marries sweet blueberries with creamy cinnamon cheese in a warm tortilla. This simple recipe requires just three ingredients, making it perfect for busy mornings or a cozy brunch at home. Not only is it nutritious, but it’s also customizable, allowing you to add your favorite fruits or nuts for an extra flavor boost. Enjoy this satisfying meal that’s sure to impress without taking much time at all!
Ingredients
- 1 large light tortilla or Flatout wrap
- 2 wedges of The Laughing Cow Cream Cheese Spread – Cinnamon Cream
- 1/2 cup frozen blueberries
Instructions
- Heat a nonstick skillet over medium-high heat.
- Spread cream cheese on one half of the tortilla and layer with frozen blueberries.
- Fold the tortilla in half and place it on the heated skillet, cooking for about 2 minutes per side until golden brown.
- Cut into wedges and serve warm.
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 quesadilla (110g)
- Calories: 230
- Sugar: 8g
- Sodium: 370mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg