Description
Introducing Chicken Salad Grapes Creamy – a delightful blend of tender chicken, sweet grapes, and crunchy celery, all enveloped in a rich and creamy dressing. This versatile dish is perfect for any occasion, whether you’re hosting an elegant gathering or enjoying a casual lunch. In just 20 minutes, you can whip up this flavorful salad that’s ideal for sandwiches, wraps, or served over fresh greens. Packed with protein and healthy fats from nuts, it’s not only delicious but nutritious too. Customize it to your liking by adding your favorite ingredients for a unique twist on this classic recipe.
Ingredients
Scale
- 2 cups cooked chicken breast, chopped or shredded
- 1 cup red seedless grapes, halved
- 2 stalks celery, finely diced
- 1/4 cup red onion, finely chopped
- 1/4 cup chopped toasted pecans or walnuts
- 1/2 cup mayonnaise
- 2 tablespoons Greek yogurt or sour cream
- 1 teaspoon Dijon mustard
- 1 teaspoon lemon juice
- salt and pepper to taste
Instructions
- In a large mixing bowl, combine the chicken, grapes, celery, red onion, and nuts.
- In another bowl, whisk together mayonnaise, Greek yogurt or sour cream, Dijon mustard, lemon juice, salt and pepper until smooth.
- Pour the dressing over the chicken mixture and gently toss to coat all ingredients evenly.
- Taste and adjust seasoning if necessary.
- Chill before serving on sandwich bread, croissants, lettuce wraps, or over mixed greens.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 290
- Sugar: 5g
- Sodium: 360mg
- Fat: 21g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 60mg