Description
Experience the irresistible combination of flavors with our Chocolate Covered Strawberry Brownies. These decadent treats feature fudgy brownies topped with creamy strawberry buttercream and adorned with luscious chocolate-dipped strawberries, making them a perfect dessert for any occasion—from romantic evenings to festive celebrations. Easy to make and visually stunning, these brownies are sure to impress your guests and satisfy your sweet tooth. With every bite, enjoy a delightful blend of rich chocolate and fresh strawberries that’s both beautiful and delicious!
Ingredients
Scale
- 1 box brownie mix (or homemade ingredients)
- 1/2 cup butter
- 8 oz semi-sweet chocolate
- 1 cup sugar
- 3 eggs
- 1/4 cup finely chopped strawberries
- 4 oz quality dark chocolate (for dipping)
- 1/2 cup softened butter (for frosting)
- Powdered sugar
Instructions
- Preheat oven to 350°F (175°C). Grease a 9×9-inch baking pan.
- Mix brownie ingredients until well combined; pour into the prepared pan.
- Bake for 30–40 minutes until a toothpick comes out clean. Cool completely.
- For the frosting, beat softened butter with powdered sugar, then mix in vanilla, heavy cream, and chopped strawberries.
- Frost cooled brownies with strawberry buttercream.
- Melt dark chocolate; dip each strawberry and let set on parchment paper.
- Top frosted brownies with chocolate-dipped strawberries, slice, and serve.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (approximately 60g)
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg