Description
Classic Hamburger Helper Lasagna is the ultimate comfort food that combines the rich flavors of traditional lasagna with the convenience of a one-pot meal. In just 30 minutes, you can create a creamy, cheesy, and satisfying dish that’s perfect for busy weeknights or casual family gatherings. This delightful recipe features tender mafalda pasta, ground beef, and a medley of seasonings, all enveloped in a luscious sauce topped with gooey melted cheese. Easy to customize with your favorite vegetables or protein alternatives, this lasagna offers endless possibilities for personalization while appealing to both kids and adults alike.
Ingredients
Scale
- 1.5 tbsp olive oil
- 1.25 lb ground beef
- 2.5 cups marinara sauce
- 10 oz mafalda pasta
- 4 cups beef broth
- 0.75 cup Parmesan cheese
- 2 cups mozzarella cheese
- Fresh parsley for garnish
Instructions
- In a large pot over medium heat, heat olive oil and brown the ground beef (seasoned with salt, black pepper, garlic powder, onion powder, oregano, and red pepper flakes) for about 5-7 minutes.
- Stir in marinara sauce and beef broth; add mafalda pasta and bring to a boil. Reduce heat to low and simmer for 10-12 minutes until pasta is tender.
- Remove from heat, stir in Parmesan cheese until melted, then top with mozzarella cheese and cover until melted.
- Serve warm garnished with fresh parsley.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: One-Pot
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 540
- Sugar: 6g
- Sodium: 850mg
- Fat: 26g
- Saturated Fat: 11g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 95mg