Description
Indulge in the delightful world of Copycat Crumbl Pink Velvet Cookies with a Cake Mix. These vibrant, soft cookies are perfect for any occasion, from birthday parties to cozy family gatherings. With their rich cream cheese frosting and stunning pink hue, these treats are not only delicious but also visually appealing, making them a hit among friends and family. The simplicity of using a cake mix means you can whip up these delectable cookies quickly, ensuring you have more time to enjoy them. Whether served warm or chilled, these cookies promise to bring joy and sweetness to your dessert table.
Ingredients
- 1 box white cake mix (15.25 ounces)
- ⅔ cup all-purpose flour
- 2 eggs
- ⅓ cup butter (melted)
- 2 tablespoons sour cream
- Pink food coloring (1-2 drops)
- 8 ounces cream cheese (softened)
- ¼ cup butter (softened)
- ½ teaspoon vanilla extract
- 3 ½–4 cups powdered sugar
- 2–3 tablespoons milk (to thin)
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine the cake mix and flour.
- Mix in melted butter, eggs, sour cream, and food coloring until well combined.
- Drop rounded balls of dough onto a parchment-lined baking sheet.
- Bake for 10–12 minutes until edges are set; centers should remain soft.
- For frosting, beat cream cheese and butter until smooth; gradually add powdered sugar and vanilla.
- Frost cooled cookies generously.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 160
- Sugar: 12g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg