Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cottage Cheese Chips


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: clara
  • Total Time: 35 minutes
  • Yield: Approximately 6 servings 1x

Description

Cottage Cheese Chips are a deliciously crunchy snack that won’t derail your healthy eating habits. Packed with protein and low in calories, these chips are perfect for satisfying cravings while providing a nutritious alternative to traditional snacks. They can be easily customized with your favorite seasonings, making them ideal for any occasion, whether it’s a party, movie night, or just a midday pick-me-up. Quick to prepare and fun to share, these chips offer a unique texture and flavor that will leave everyone wanting more.


Ingredients

Scale
  • 1 cup whole milk small curd cottage cheese (4% milkfat)
  • Optional seasonings (e.g., garlic powder, paprika)
  • Optional Parmesan cheese

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a mixing bowl, combine cottage cheese with chosen seasonings and mix well.
  3. Spread the mixture evenly on a parchment-lined baking sheet.
  4. Sprinkle optional Parmesan cheese on top.
  5. Bake for 25-30 minutes until golden brown and crispy.
  6. Allow to cool before breaking into pieces.
  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 ounce (28g)
  • Calories: 80
  • Sugar: 2g
  • Sodium: 150mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 8g
  • Cholesterol: 20mg