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Crispy Parmesan Chicken with Garlic Cream Sauce

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  • Author: clara
  • Total Time: 50 minutes
  • Yield: Serves 4

Description

Crispy Parmesan Chicken with Garlic Cream Sauce is a delectable dish that combines the satisfying crunch of breaded chicken with a rich, creamy garlic sauce. Perfect for any occasion, this dish brings comfort food to a new level, making it an ideal choice for family dinners or gatherings. Each bite offers a delightful contrast of textures and flavors, ensuring that your meal will be memorable. This recipe is not only quick to prepare but also uses simple ingredients you likely already have at home. Serve it over pasta, rice, or alongside fresh vegetables for a complete culinary experience that everyone will love.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 cup Panko breadcrumbs
  • 1 cup grated Parmesan cheese
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 4 tablespoons olive oil

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Season the chicken breasts with salt and pepper.
  3. Set up three shallow dishes: one with seasoned flour, one with whisked eggs and water, and one with Panko breadcrumbs mixed with Parmesan and Italian seasoning.
  4. Dredge each chicken breast in flour, dip in egg mixture, then coat in breadcrumb mixture.
  5. Heat olive oil in a skillet over medium-high heat; cook the chicken until golden brown (3-4 minutes per side).
  6. Transfer the skillet to the oven and bake for 20-25 minutes or until internal temperature reaches 165°F (74°C).
  7. In a saucepan, melt butter over medium heat; add garlic and cook briefly before adding flour. Slowly whisk in chicken broth and cream until thickened.
  8. Stir in Parmesan cheese until melted; season to taste.
  9. Serve the crispy chicken topped with garlic cream sauce.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main
  • Method: Baking/Frying
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 chicken breast with sauce (180g)
  • Calories: 550
  • Sugar: 2g
  • Sodium: 780mg
  • Fat: 35g
  • Saturated Fat: 15g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 1g
  • Protein: 34g
  • Cholesterol: 150mg

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Find it online: https://recipeaura.com/crispy-parmesan-chicken-with-garlic-cream-sauce/