Description
Discover the ultimate summer side dish with our Crunchy Cucumber Salad with Bacon! This vibrant salad combines crisp cucumbers, juicy tomatoes, and savory bacon, all tossed in a creamy ranch dressing. Perfect for barbecues, picnics, or as a refreshing light meal, this salad is not only quick to prepare—taking just 10 minutes—but it delivers an exciting crunch in every bite. Enjoy the delightful mix of flavors and textures that will make this salad a new favorite at your table.
Ingredients
Scale
- 1 cup sour cream
- 2 tablespoons dry ranch seasoning mix
- 2 cups fresh tomatoes, chopped
- 4 cups cucumbers, spiralized or thinly sliced
- 4 strips of bacon, cooked and crumbled
Instructions
- In a mixing bowl, combine sour cream and ranch seasoning until well blended.
- Chop tomatoes into bite-sized pieces and spiralize or slice cucumbers.
- Cook bacon strips in a skillet over medium heat until crispy; crumble once cooled.
- Add chopped tomatoes, cucumbers, and crumbled bacon to the dressing; toss gently to coat.
- Serve immediately for optimal crunch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 224
- Sugar: 3g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 23mg