Description
Indulge in the creamy goodness of Loaded Bacon Cheeseburger Alfredo Pasta, a dish that combines the savory flavors of juicy ground beef and crispy bacon with rich cheeses for a truly satisfying meal. Ready in just 30 minutes, this one-pan wonder is perfect for weeknight dinners or special gatherings. With its delightful blend of ingredients, it’s sure to become a family favorite. Customize it by adding your favorite vegetables or protein to make it your own. Serve it alongside warm garlic bread, and you have a comforting feast that’s both easy to prepare and delicious!
Ingredients
Scale
- 1 pound ground beef
- 8 ounces fettuccine pasta
- 4 slices cooked and crumbled bacon
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 tablespoon minced garlic
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- Add minced garlic to the skillet and cook until fragrant (about 1 minute).
- Boil fettuccine according to package instructions until al dente; drain.
- Pour heavy cream into the skillet with beef and bring to a simmer.
- Stir in cheddar and Parmesan cheese until melted and creamy.
- Mix in cooked fettuccine and crumbled bacon, tossing to combine thoroughly.
- Season with salt and pepper, then garnish with chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 620
- Sugar: 2g
- Sodium: 950mg
- Fat: 38g
- Saturated Fat: 16g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 115mg