Description
Indulge in the rich and creamy delight of this Millionaire Cheesecake Recipe, a dessert that promises to impress at any gathering. With its buttery graham cracker crust, velvety cream cheese filling, and a generous drizzle of caramel sauce, this cheesecake is both decadent and easy to make. Perfect for birthdays, holidays, or any special occasion, it can be prepared in advance, allowing you to enjoy the festivities without stress. Whether served plain or topped with fresh fruits and chocolate shavings, this cheesecake will be the star of your dessert table.
Ingredients
Scale
- 1.5 cups graham cracker crumbs
- 0.5 cups unsalted butter (melted)
- 3 packages cream cheese (softened)
- 1 cup granulated sugar
- 3 large eggs
- 1 teaspoon pure vanilla extract
- 1 cup caramel sauce (for topping)
Instructions
- Preheat your oven to 350°F (175°C).
- Combine graham cracker crumbs and melted butter; press into a 9-inch springform pan.
- Beat softened cream cheese until smooth; gradually mix in sugar.
- Add eggs one at a time, mixing well after each addition; stir in vanilla.
- Pour filling over crust; bake for about 45 minutes until set but jiggly in center.
- Cool cheesecake in the oven with door slightly ajar for an hour, then refrigerate for at least 4 hours.
- Before serving, drizzle with caramel sauce.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approx. 120g)
- Calories: 350
- Sugar: 25g
- Sodium: 220mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 90mg