Description
Shrimp Cucumber Bites are the perfect keto-friendly snack that combines refreshing flavors and delightful textures. These vibrant appetizers feature succulent shrimp on crisp cucumber slices, topped with creamy avocado and a sprinkle of fresh cilantro. Ideal for any gathering or a quick, satisfying bite during the day, these shrimp cucumber bites are not only easy to prepare but also versatile enough to customize with your favorite seasonings. Impress your guests with this elegant yet simple dish that showcases the best of fresh ingredients. Whether served at a party or enjoyed as a light meal, these flavorful bites will satisfy your cravings while keeping you on track with your low-carb lifestyle.
Ingredients
Scale
- 20 shrimp (peeled, deveined)
- 2 teaspoons Cajun seasoning
- 1 tablespoon mild-tasting oil
- 1 avocado
- 2 teaspoons lime juice
- 1 cucumber (sliced)
- Parmesan crisps
Instructions
- Dry the shrimp with paper towels, then toss with Cajun seasoning in a bowl.
- Heat oil in a large skillet over medium heat and cook shrimp for 2-3 minutes on each side until golden and cooked through.
- Mash avocado in a separate bowl with lime juice until smooth.
- Assemble by placing cucumber slices on a serving dish, topping each with mashed avocado, then adding cooked shrimp on top.
- Garnish with cilantro and crushed Parmesan crisps before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Sautéing
- Cuisine: Keto
Nutrition
- Serving Size: 3 bites (approx. 90g)
- Calories: 140
- Sugar: 2g
- Sodium: 370mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 120mg