Description
Slow Cooker Creamy Chicken & Gravy is the ultimate comfort food that perfectly balances rich flavors and easy preparation. This dish features tender, shredded chicken simmered in a luscious, creamy gravy, making it an ideal choice for busy weeknights or family gatherings. With minimal prep time, you can set it to cook while you focus on other tasks. Serve it over fluffy mashed potatoes, rice, or noodles to create a hearty meal that everyone will love. Plus, the leftovers are just as delicious, making this recipe perfect for meal prep!
Ingredients
Scale
- 2 pounds boneless skinless chicken breasts
- 2 packets chicken gravy mix
- 1 can cream of chicken soup (10.5 oz)
- 1 cup water
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup sour cream
Instructions
- In your slow cooker, whisk together cream of chicken soup, chicken gravy mix, garlic powder, onion powder, and water until smooth.
- Add the boneless skinless chicken breasts into the mixture and coat them well with the sauce.
- Cover and cook on low for 6 to 7 hours or high for about 4 hours until the chicken is tender.
- Shred the chicken using two forks directly in the slow cooker and stir to combine with the sauce.
- Mix in sour cream until everything is creamy and well-blended.
- Serve over mashed potatoes, rice, noodles, or biscuits.
- Prep Time: 5 minutes
- Cook Time: 6 hours (low)
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 400
- Sugar: 3g
- Sodium: 920mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 34g
- Cholesterol: 95mg