Description
Smashed Cheeseburger Tacos are a fun and delicious fusion of two beloved comfort foods. Perfect for family dinners or casual gatherings, these easy-to-make tacos feature savory ground beef and melted cheese enveloped in warm tortillas. With a quick preparation time of under 30 minutes, you can whip up this delightful dish on busy weeknights or during weekend barbecues. Customize each taco with your favorite toppings, from fresh lettuce to zesty sauce, making it a hit with both kids and adults alike. Dive into this flavor-packed meal that promises to satisfy everyone at the table!
Ingredients
Scale
- 1 pound ground beef
- 6 taco-size flour tortillas
- 1 cup shredded cheddar cheese
- seasoning of choice
- oil for cooking
- ½ cup mayo
- ¼ cup ketchup
- 1 tbsp mustard
- 2 tbsp pickle relish
Instructions
- In a bowl, mix mayo, ketchup, mustard, and pickle relish to create the sauce.
- Preheat your griddle or skillet over medium-high heat.
- Divide ground beef into six parts; smash onto tortillas evenly.
- Lightly grease the cooking surface and place tortillas beef-side down.
- Cook for 2 minutes until browned; flip and sprinkle cheese on top.
- Cook for another 1-3 minutes until cheese is melted and tortillas are crispy.
- Serve with desired toppings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 taco (approx. 150g)
- Calories: 360
- Sugar: 4g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg