Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

S’mores Bites


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: clara
  • Total Time: 20 minutes
  • Yield: Approximately 24 servings 1x

Description

S’mores Bites are the perfect blend of nostalgia and convenience, bringing the beloved flavors of classic campfire s’mores right to your kitchen. These bite-sized treats feature a buttery graham cracker crust filled with rich chocolate and fluffy marshmallows. With just a few easy steps, you can create these delicious mini desserts that are ideal for any gathering or simply as a sweet snack at home. Quick to prepare and endlessly customizable, S’mores Bites make every occasion feel special. Whether enjoyed on their own or paired with ice cream, these delightful bites are sure to satisfy your sweet tooth!


Ingredients

Scale
  • 7 whole graham crackers (1 cup finely crushed)
  • 1/4 cup powdered sugar
  • 6 Tbsp unsalted butter (melted)
  • 2 milk chocolate bars (1.55 oz each)
  • 12 large marshmallows (cut in half)

Instructions

  1. Preheat the oven to 350°F.
  2. In a mixing bowl, combine crushed graham crackers, powdered sugar, and melted butter.
  3. Divide the mixture into a greased mini muffin pan, pressing down to form cups.
  4. Bake for 4-5 minutes until edges are golden.
  5. Insert one piece of chocolate and half a marshmallow into each cup.
  6. Return to the oven for 2-4 minutes until marshmallows soften.
  7. Optional: Broil for an additional minute for a toasted top.
  8. Cool for 15 minutes before removing from the pan.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite (30g)
  • Calories: 100
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: <1g
  • Protein: 1g
  • Cholesterol: 10mg